• Temperature Control, Time and Scheduler for the Fermentation Climatic Chamber.

• Power supply: 85 to 250VAC (50~60Hz) or 24 VAC/VCC (according to request).

• Operating and Storage Temperature: -10°C to 60°C.

• Temperature sensor used: NTC thermistor (the sensor does not come with the device).

• Measurement and control temperature: NTC thermistor from -30°C to 100°C.

• Inputs: 02 digital inputs (Level and Door Sensor).

• Outputs: 04 relay outputs - Contact 5A / 220VAC.

• 01 12VDC output for external sounder.

• Box 72 x 72 x 95 mm.

• Replaces INV-5401.